This minty pesto is great on just about anything; from sweet to savory enjoy it with all your favorites.
This dish is JAM PACKED with flavour! Yes its Gluten Free, yes its Vegan, its even Nut and Dairy free….but RELAX, you’d never know it unless I told you!
With a great balance of protein,, fiber and antioxidants…ahhhh who cares about that $#!T….it tastes great!!! And it is crazy simple to prepare, using yellow or red thai curry paste and rich coconut cream.
This recipe was the Recipe of the Week on this episode of Prescription for Flavor.
Please let me know if you tried this recipe and what you thought!!
These ooey, gooey, decadent chocolate chip cookies are so fast and easy to make they’ll have that sweet craving satisfied in no time.
Seriously though if you like chocolate, or cookies, or sweets in general, these cookies are for you! They come out perfect with all purpose wheat flour or with my all purpose gluten free flour blend.
Check out the video HERE
Once your guests dig through the first layer of golden sugar crust, they will be in for a bloody surprise! This is a creepy spin on a classic dessert! Delicious and BLOOD CURDLING, what else can you ask for in a Halloween dessert recipe?
For more on a Healthy Halloween, check out our Halloween podcast episode on Prescription for Flavor
For a delish and creepy accompaniment, check out the Wicked Witchy Finger Cookies
This is a great make-ahead side for Thanksgiving, Christmas, Easter, or really anytime you want cranberry sauce! Hell, I like to make it once in a while just to pour over vanilla ice cream! Who says cranberries are just for the holidays anyway? Besides, aren’t they full of vitamins or something?!?
The richness from the (Canadian) maple syrup is nicely balanced by the tang of the orange, the zing of the cranberries and the kick of the black pepper! Give ’em a try, you won’t be disappointed!
If you’d like to SEE me make this…check out my outrageous video HERE
If you don’t want your taters to have flavor and retain all the rich nutrients, then maybe this recipe isn’t for you! These mashed potatoes maximize taste while making sure you get all the nutrients you can… Read More
I created this BBQ Sauce Recipe for my VLOG on National Moonshine Day. Yes…that’s a real thing! So I had a few kinds of moonshine I had collected, for whatever reason, and they polluted my booze cupboard for years. Read More
I get so excited in winter when I stumble across a place that sells Mexican Hot Chocolate! It is usually blended with cayenne pepper and finished with cinnamon, as Speedy Gonzales would say: “areeba areeba, undalay undalay.” Read More
You really don’t have to be an avocado lover (or even liker) to enjoy this dip! Its rich, creamy and its even healthy…but I won’t tell if you won’t! If you’re into pairing your food with booze, this would go great with a mojito, or two, or 4. Read More